Sunday 20 April, 11.30am, Beechmont Estate, Beechmont
Experience our playful take on the Easter hunt tradition with the inaugural Beechmont Estate Champagne & Easter Egg hunt!
Adults can go hunting for the golden Moët goblets hidden around the Estate gardens – those who find these prized vessels can redeem the goblet at our bar for a bottle of Moët & Chandon Champagne to take home or enjoy with the Easter High Tea experience.
For children, a traditional Easter egg hunt will take place with foil wrapped chocolate eggs hidden around the lawns and gardens of The Paddock restaurant.
To partake in the hunt, you must be a guest of the Easter high tea. Indulge in a tiered stand of sweet and savoury morsels, fluffy scones and dreamy hinterland views from tranquil surrounds of The Paddock dining room. The hunt starts at 11.30am and finishes at 12pm.